Food industry must collaborate on moral responsibility By Laurence Gibbons+ The food industry cannot be seen as truly responsible and sustainable until it stops wasting so much of the food it produces, according to Iglo Group. This place of refuge has served as a political and religious sanctuary for the breakers of sacred law, or kapu, since ancient times. Thinking about gender is not the same as producing a feminist reading nor is it as simple as categorising or labelling an artist as a feminist.
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