How to make Choux Pastry Posted on May 30, 2011 by The Pink Whisk Choux pastry is a really versatile pastry to have up your sleeve, it gives some people grief so I thought I'd do a quick how to before using it in a recipe. At the moment you only see the sites that are marked?? well 'out of 10', the really poor ones not getting (or even been considered for) a ranking. The combination does sound unusual, but I totally trust you, and I can't wait to try this dessert to showcase the oil.
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